The Career Skills Programme provides you with the practical culinary skills that are necessary to be a culinary arts professional in the culinary industry.
Upon successful completion of the Career Skills Programme, students can pursue positions at hotels, restaurants, resorts, and other associated properties in the culinary industry.
If you’re a culinary professional who is looking to enhance specific skills quickly, the Career Skills Programme is designed for you.
The Career Skills Programme is available on onsite or by distance learning, allowing you to study flexibly while balancing work and personal life. The Career Skills Programme deepens your understanding of culinary arts and gastronomy and how to apply those skills to advance your career in the culinary industry.
Join the ranks of elite culinary masters.
At La Xenia, we take gastronomy very seriously. We provide our students with state-of-the-art kitchen facilities and equipment to ensure that they can practice on the equipment that they will inevitably encounter in the working world.
At La Xenia, we pride ourselves at developing the whole student. Not only will you receive the highest quality of practical education but you will develop self-confidence, creativity and self-awareness as you progress through your studies.
La Xenia’s philosophy is based on hands-on, real-life and practical experience throughout the student’s educational journey. La Xenia is one of the very few Swiss institutions that give students the opportunity to practice their skills with real customers in a real hotel and restaurant environment.